Chinese Food

Boiled meat slices

The most popular way to eat chicken juice mashed potato

This time, the chicken juice mashed potato is made from chicken juice and fragrant. The concentrated chicken juice is diluted with water and drenched in the mashed potato. It can dilute the viscosity of the mashed potato and make the mashed pota... ...

Porridge with abalone and scallop

I bought the dried abalone years ago. Finally, I turned it out. Then I made up my mind to make it. Abalone and scallop congee. 3 hours. It's really good to drink ~ little abalone. I've been hairing a few days in advance. I really hate it when I'... ...

Pork and fennel pie

Sauerkraut

Lele's own dish lotus and silver carp

There are many ways to make it. But I like to keep the ingredients fresh as much as possible. Don't over cook.

Electric pancake barbecue

Meat wrapped in chicken sauce

With the simple cooking of Tang Bao, you can mix the most strong flavor ~

Stewed mushroom in chicken sauce

Simple, pure and light... A delicious and healthy dish.. There is no complicated process, no complicated craft, no complicated material to cook at will

Braised carp at home

Auntie, they love fishing. They always give it to us when we can't finish eating.

Stir fried mushroom with agaric and broccoli

Because there are a lot of mushrooms left in the hot pot. I'll fry them the next day.

Stewed pumpkin with broad bean in chicken sauce

I'm going to participate in my delicious new year's recipe collection. Spring Festival is a joyful festival. Many dishes have moral meanings. Pumpkin is also called golden melon. It's a good food for health and sugar reduction. Stewed with broad... ...

Fried chicken leg in Thai style

The fourth bullet of Southeast Asian flavor.

Lazy sheep mashed potato

Potato is a kind of vegetable with both food and vegetable. Its scientific name is potato. Together with rice, wheat, corn and sorghum, it is known as the world's five major crops. In France, potatoes are called underground apples. Potato brand ... ...

Hot and sour beef with pickled peppers

Fish balls with marsup

Wonton with shrimp

I like this kind of wonton with long skin. It's delicious after the first bite.

Kitchen of the demon house marinated platter. Green pepper with tiger skin

I love green pepper with tiger skin, especially the garlic. It's really addictive.

The kitchen of the demon house

I have loved cowpea horn since I was a child. I love my grandma's delicious bean drenched rice. My favorite grandma has passed away for many years. Even now, I often dream that she is still alive. I know I miss her too much. Although it's not my... ...

Stir fried chicken gizzards with green pepper

Chicken gizzards taste crispy and hard. They taste good.